Let's Talk Food!

If you like banana bread, chocolate and pecans you are going to love these muffins. Wish I had a scratch and sniff screen for you. I made these to take to work tomorrow for the girls, hope they like them. They are very easy to make and you don't need a mixer. The recipe is as follows:

Banana Bread or Muffins

1 box yellow cake mix
1/3 c oil
3 eggs
3-4 medium bananas

Preheat your oven to 350 degrees

Mash the bananas and then add the rest of the ingredients. Stir with a large spoon until mixed well. At this point you can make plain banana bread or muffins but I like to dress it up a bit so added a 12 oz package chocolate chips and 1/2 c chopped pecans. You can use walnuts if you don't like pecans or you don't have to put nuts in if you don't like them. I then put cupcake papers in my muffin tins, this made 24. Baked them for 30 minutes or until lightly browned on top and inserted a tooth pick in the middle, if it comes out clean they are done.

Remove them from the pans and placed them on a cooling rack. Of course who wants to wait until they are cool! The chocolate chips melted in the middle right from the oven is the best. Enjoy!



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